Difference between revisions of "University of Guelph Food Science"
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*Fall semester (September): July 1st | *Fall semester (September): July 1st | ||
| − | ==Tuition | + | ==Tuition 2018-2019== |
| − | * | + | *Domestic Full-time tuition and fees (3 semesters): |
| − | * | + | **MSc: $7,846 |
| − | * | + | **PhD: $7,768 |
| − | * | + | **Student fees: $1,665 |
| − | *Anticipated | + | *International FUll-time tuition and fees (3 semesters): |
| − | For more information | + | **MSc: $19,525 |
| − | + | **PhD: $18,732 | |
| + | **Student fees: $1,665; UHIP fees: $612 | ||
| + | *Anticipated living expenses (e.g. room & board, transport, books, misc.): $13,600-$23,200 | ||
| + | For more information, click [https://www.uoguelph.ca/graduatestudies/future/cost here]. | ||
| + | ==Funding== | ||
| + | *Minimum stipend of $17,500.00 for all domestic and international doctoral students for a period of three years | ||
| + | **Funding package made up of a number of components -- one or more of the following: | ||
| + | ***Graduate Teaching Assistants (GTA) | ||
| + | ***Graduate Research Assistant (GRA) | ||
| + | ***Graduate Service Assistant (GSA) | ||
| + | ***Scholarship (external and/or internal) | ||
| + | ***or you may be self-funded. | ||
| + | For more information, click [https://www.uoguelph.ca/graduatestudies/current/funding here]. | ||
[[Category:University of Guelph|Food Science]] | [[Category:University of Guelph|Food Science]] | ||
[[Category:Food Sciences|Guelph]] | [[Category:Food Sciences|Guelph]] | ||
Latest revision as of 03:15, 27 December 2018
Location
University of Guelph
Food Science Department
50 Stone Road East
Guelph, Ontario
Canada N1G 2W1
Contacts
Website: http://www.uoguelph.ca/foodscience/
Phone: (519) 824-4120 ext. 56589
Email:
- Academic Program Assistant: Tricia Townsend (foodinfo@uoguelph.ca)
- Graduate Coordinator: Prof. Keith Warriner (ext. 56072; kwarrine@uoguelph.ca)
Program Information
- M.Sc. Food Science
- Ph.D.
For more information, see here.
- A course-based M.Sc. program is also offered: Food Safety & Quality Assurance MSc (course-based; MSc FSQA) or Graduate Diploma (online; GDip)
- MSc FSQA: online & on-campus courses, including a research project course
- Work with a Faculty Advisor over two semesters, graded research paper and poster presentation
- Can be completed full-time in 4 semesters
- GDip FSQA: online courses
- Can be completed full-time in 2 semesters
- Application deadline for Fall semester (September): July 1st
- For more information, click here for Program Information, or here for more in-depth information.
- For more information, applicants can also contact:
- FSQA@uoguelph.ca; or
- the FSQA Graduate Coordinator, Professor Jeffrey Farber: jfarber@uoguelph.ca (academic background requirements, academic program overview)
- MSc FSQA: online & on-campus courses, including a research project course
Admission Requirements
- As part of the application requirements, you are required to secure a faculty advisor to supervise your program (review faculty profiles in the faculty directory here)
- Postings of available Graduate Student (MSc & PhD thesis) positions are listed here. However, you can contact faculty with a statement of interest relevant to their field of research.
Course and Degree Requirements
- M.Sc.
- Degree: Four year Honours bachelor’s degree, or equivalent
- GPA: Minimum B- average over the last two years of full-time study
- Ph.D.
- Degree: Bachelor’s and Master’s degree
- GPA: Minimum B average in the Master’s program (department may require higher standing)
- Demonstrated strong potential for research
For more information, click here.
Supporting Documents
- Apply online here
- Your application via WebAdvisor will require the Application Fact Sheet (found at the bottom of the webpage here).
- Application fee: ~$110
- Transcripts: All post-secondary education transcripts, including incomplete studies/programs, transfer courses, letter of permission and exchanges
- If you have requested an official transcript through the OUAC application portal, please do not upload an electronic version of it on WebAdvisor
- References: Minimum of 2 academic references
- Each referee must submit a Referee Assessment Form on behalf of the applicant.
- If your first language is not English, you will be required to submit the results of a standardized language test
- For more information on tests and minimum scores, click here.
- Applicants who do not meet the minimum admission average or do not hold the appropriate degree, must complete additional courses to be considered for admission.
- For more information, click here.
For more information, click here and here.
Timeline
Deadlines for the MSc Food (thesis-based) and PhD Food applications:
- Winter semester (January): November 1st
- Summer semester (May): March 1st
- Fall semester (September): July 1st
Tuition 2018-2019
- Domestic Full-time tuition and fees (3 semesters):
- MSc: $7,846
- PhD: $7,768
- Student fees: $1,665
- International FUll-time tuition and fees (3 semesters):
- MSc: $19,525
- PhD: $18,732
- Student fees: $1,665; UHIP fees: $612
- Anticipated living expenses (e.g. room & board, transport, books, misc.): $13,600-$23,200
For more information, click here.
Funding
- Minimum stipend of $17,500.00 for all domestic and international doctoral students for a period of three years
- Funding package made up of a number of components -- one or more of the following:
- Graduate Teaching Assistants (GTA)
- Graduate Research Assistant (GRA)
- Graduate Service Assistant (GSA)
- Scholarship (external and/or internal)
- or you may be self-funded.
- Funding package made up of a number of components -- one or more of the following:
For more information, click here.
