University of British Columbia Nutrition

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Revision as of 13:30, 11 November 2010 by Rbc8 (talk | contribs) (Tuition 2010-2011)
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Contacts

Website: http://www.landfood.ubc.ca/graduate/programs/human-nutrition
Phone: 604.822.4593
Admissions e-mail: gradapp@interchange.ubc.ca


Program Information

  • Human Nutrition (MSc.)
  • 2-3 years in length


Admission Requirements

Course and Degree Requirements

  • Degree: A Bachelor’s Degree
  • Required Prerequisite Courses
    • Biochemistry (6 credits)
    • Human or Vertebrate Physiology (6 credits)
    • Advanced Nutrition (6 credits)
  • Note: Applicants lacking in one of these courses will be required to take it in their graduate program. Applicants lacking in more than one of these courses will be required to complete the courses as unclassified students before being reconsidered for admission to the graduate program.

For more information, click here

GPA

  • Minimum: B+ (76%) in all third and fourth year courses

For more information, click Here


Supporting Documents

  • Apply online – click here
  • Application fee – pay online here
  • Application checklist – click here
  • 3 Letters of recommendations
  • 2 official transcripts
  • English Language Proficiency (TOEFL) – required if applicant has graduated from outside Canada or the U.S.
  • Field of interest – click here

Note: All additional documents must be sent directly to the University
For more information, click here


Application Deadline

  • Fall Admissions: Jan 4, 2010
  • Winter Admissions: June 1, 2010

For more information, click here


Tuition 2010-2011

  • Citizens/Permanent Residents: $4,819 (for 32 credit first-year course load)
  • International: $22,526 (for 32 credit first-year course load)
  • Student fees: $742
  • Books and Supplies: $1320 (approximate)

For more information on tuition, click here
For information on admission scholarships and awards, click here
For information on student loans and grants, click here